Responsible Leadership and Triple Bottom Line Performance among Food Establishment Owners and Managers at Brgy. New Isabela, Tacurong City in the Context of SDG 8 and 13
Dianne Fale | Sharleen Brasileño | Annie Love Noto | Princess Mutcho | Jose Decena
Discipline: human resource management
Abstract:
This study investigates the relationship between responsible leadership and triple bottom line (TBL) performance
among food establishment owners and managers in Brgy. New Isabela, Tacurong City, with a focus on Sustainable
Development Goals (SDGs) 8 (Decent Work and Economic Growth) and 13 (Climate Action). This study is among
the first to explore the role of responsible leadership in TBL performance within the context of local food
establishments. The study encompasses 57 respondents, representing a total enumeration of food establishment owners
and managers in the area. Employing a quantitative research design with a descriptive-correlational approach, the
study utilizes purposive sampling. Adapted and contextualized questionnaires were administered, and data analysis
involved Mean, Pearson Moment Correlation, and Multiple Regression Analysis. Findings indicate responsible
leadership among food establishment owners and managers in Brgy. New Isabela is characterized by a very high level,
notably in stakeholder relations, ethics and values, self-awareness, systems thinking, and change and innovation. TBL
performance levels as indicated by the societal, environmental, and economic performance are also assessed as very
high. The study reveals a significant relationship between responsible leadership and TBL performance. Additionally,
it identifies systems thinking as significantly influencing TBL performance, highlighting its importance in decisionmaking processes. The implications of the study suggest that responsible leadership plays a crucial role in enhancing
both economic and environmental performance within food establishments, aligning with SDGs 8 and 13. By
emphasizing the influence of systems thinking on TBL performance, the study advocates for strategic decision-making
that benefits not only business operations but also contributes positively to the economy and the environment.
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