Environmental Cost Accounting Practices of Restaurants

Arly  N. Visperas,; Jazien  C. Abuan,; Alessandra  A. Asuncion,; Stephen Vincent  C. Ayson,; Glaiza Mae  A. Estioko,; Aishle Kyte  N. Marzan,; Mary Rose  B. Mosada,

Environmental Cost Accounting Practices of Restaurants

Discipline: Food and Beverage Production

References:

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